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Jamie Pepper

Jamie Pepper

Jamie is a beef and sheep farmer on his family farm at Tahara, near Hamilton, a job he has had since 2015. He is an alumni of Leadership Great South Coast, participating in the program in 2021. This program gave Jamie exposure to community, volunteerism and personal capacity building.

Away from the farm, Jamie is Deputy Chair of Food and Fibre Great South Coast and is a Council Member of the National Farmers Federation Young Farmers Council, a role he has held since it was formed in 2022. Through both of these roles, Jamie is able to couple his love of agriculture with passionate advocacy, policy development, stakeholder engagement and helping to shape the bright future of agriculture more broadly.

Jamie is involved with the World Farmers Organisation and was part of their delegation to COP28 in Dubai. He also represents the WFO on the UN Decade of Family Farming Steering Committee which reports directly to the FAO.

Jamie’s interests away from farming include sport (AFL and tennis), managing (along with his partner) their accommodation business in Halls Gap, winery tours, reading and planting trees.



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